18K Prosecco Organic – Sustainability Meets Luxury

18K Prosecco Organic is the right choice for organic wine enthusiasts who do not wish to give up on luxury. Its magnificent green bottle holds a genuine organic perlage, a real treasure of sustainability to experience even the most glamorous moments under the name of green. 18K Prosecco Organic is the exclusive green bubble that is creating a new trend.

Natural feelings for a stylish bubble.
18K Prosecco Organic natural style expresses itself in an alchemy of fruity aromas, delicate feelings of aromatic herbs, and golden reflections that emerge from its straw yellow color. Its bubbles slide freshly into the mouth to delight the palate with a natural and persistent pleasure, ending with an intense and involving finish. 18K Prosecco Organic, naturally classy.

Wine data sheet

Grapes: 100% Glera

Production area: Veneto

Altitude: 100-400 m a.s.l.

Type of soil: Land from the Treviso plains to the Valdobbiadene hills Deep soil, mainly on hills, with wellstructured marlstone-limestone soil, with clay schists and the
presence of rock fragments. High organic substance content with neutral alkaline pH.

Alcohol: 11 % vol.

Fermentation: Vinification without skins, with special attention paid to oxidation and the clarifying of the must for basic wine production. Fermentation occurs at a controlled temperature of 14-18°C with selected yeast. The subsequent secondary fermentation (“prise de mousse”) takes place in an autoclave using the Charmat method, using selected yeast at a controlled temperature.

Aging: In steel with batonnage on fine lees.

Tasting notes: Delicate pale yellow colour. The bouquet opens on delicate, elegant notes of aromatic herbs and fruit, pear and peach, with a hint of sweet citrus fruit. The palate is fresh and nippy, with a dynamic sip and an intense end note of pippin apple and citron.

Food pairings: Fried fish, raw fish, vegetarian appetizers.

Capacity: 0,75 l